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Home › Recipe Index › Summer › Page 3

Fresh Summer Recipes

Blueberry Maple Compote in a jar with a spoon.

Dessert

Easy Blueberry Compote Recipe (with Maple Syrup)

Strawberry Burrata Salad with fresh basil, sliced onion and heirloom tomatoes on a platter.

Salads

Strawberry Burrata Salad

A spoonful of macerated strawberries with sliced basil.

Dessert

How to Macerate Strawberries (Recipe with 3 Flavor Options)

Strawberry Balsamic Black Pepper Jam in mason jars on a wooden board with fresh strawberries, black peppercorns and a bottle of balsamic vinegar on the side.

Preservation

Easy Strawberry Jam Recipe (with Balsamic and Black Pepper)

Watermelon blueberry feta salad with fresh mint in a serving bowl.

Salads

Watermelon Cucumber Feta Salad Recipe (in a Lime Dressing)

Mediterranean pasta salad with cherry tomatoes, cucumber, mozzarella balls, and olives in a large serving bowl.

Salads

Mediterranean Pasta Salad Recipe

Mexican-inspired elote pasta salad in a large bowl garnished with tajin, fresh cilantro and chopped green onion.

Salads

Elote Pasta Salad (Inspired by Mexican Street Corn)

A bowl of Kale Chickpea Feta Salad with chopped kale, chickpeas, cucumber, fresh mint, dill, and a creamy dressing, garnished with feta.

Salads

Kale Chickpea Salad with Lemon Tahini Dressing

Middle Eastern Beef Shish Kebabs with yellow bell peppers, red onions, and zucchini on skewers, garnished with fresh mint and parsley. Served on a white platter with a lemon wedge and a small bowl of sauce.

Main Dishes

Middle Eastern Beef Shish Kebabs (with Sides)

Cucumber radish salad in a bowl garnished with feta, fresh mint and dill.

Salads

Cucumber Radish Feta Salad

Cucumber chickpea and feta chopped salad in a bowl garnished with dill.

Salads

Cucumber Chickpea Feta Salad

Greek butter bean salad garnished with fresh mint leaves and fresh dill fronds in a large serving bowl.

Appetizers

Greek Butter Bean Salad

Greek chicken salad with butter beans, cherry tomatoes, feta and cucumbers garnished with fresh dill fronds in a large serving bowl.

Appetizers

Greek Chicken Salad (with Butter Beans, Feta and Fresh herbs)

Bean antipasto salad with salami, cherry tomatoes, fresh basil garnish in a bow.

Appetizers

Bean Antipasto Salad (with Tomatoes, Mozzarella and Salami)

A bowl of North African Chermoula sauce on a wooden board.

Condiments

Chermoula (North African Cilantro Parsley Sauce)

Jar of pickled serrano peppers.

Preservation

Pickled Serrano Peppers

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