Recipe Index

Not sure where to begin? I’ve categorized my recipes into several easy-to-navigate sections. Make sure to check back in regularly as I add new recipes, or sign up to my email newsletter!

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Browse by Category

Plate of stewed fava beans with sliced cucumbers, tomatoes and pita bread.BreakfastA stack of pitas in a hand.BakingCherry tomato and goat cheese bruschetta on a wooden board.AppetizersA bowl with a Greek style bean salad including butter beans, cucumbers tomatoes, olives and herbs.SaladsA pan with mushrooms, parsley and pasta.Main DishesBowl with vermicelli and rice garnished with nuts and parsley.SidesBowl of green salsa on a wooden cutting board.CondimentsMason jars with pickled vegetables and fruits.PreservationFermented hot sauce in woozy bottles.FermentationA fresh berry tart with vanilla pastry cream and fresh fruits.Dessert

Explore the Eastern Mediterranean

A pot with roasted chicken, onions and pearl couscous.Levantine RecipesPlate with yogurt, poached eggs and chili oilTurkish RecipesPlatter with Greek chicken souvlaki skewers garnished with dill and mint.Greek Recipes

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Browse by Main Ingredient

Platter with chicken breast skewers with grilled onion and bell pepper on a bed of rice.ChickenPlatter with braised beef, potatoes and carrots.BeefPlatter with grilled lamb chops garnished with herbs and lemon.LambBowl of tomato soup with croutons and basil.Vegetarian

Browse by Season

A mason jar with chive blossom vinegar.Springa baking tray with cut homegrown ripe tomatoes and herbs.SummerA baking tray with butternut squash cut down the middle and garnished with garlic, leeks and sage.FallA bowl of beef ragu with pasta.Winter

Main Dishes

Browse Preservation and Fermentation

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