Mediterranean and Levantine Vegetarian Recipes

Hummus with blistered tomatoes and Za'atar spice

Easy, Quick and Delicious Roasted Tomato Sauce

Goat Cheese Bruschetta Recipe (with Tomato and Basil)

No Knead Whole Wheat Focaccia Recipe

Peach Caprese Salad with Heirloom Tomatoes

The Best Marinated Tomatoes Recipe (Easy & Adaptable)

Cherry Tomato Confit with Garlic Recipe

Fig Onion Cheddar Focaccia (Easy No Knead Bread Recipe)

Burrata Caprese

Cauliflower with Tahini and Lemon Sauce

Schiacciata Bread Recipe (How to Make Tuscan Flatbread)

Homemade Greek Pita Bread Recipe

Quick and Easy Basil Walnut Pesto Recipe

Fermented Lemons (Salt Preserved Lemons)

Homemade Giardiniera Pickles (Italian Pickled Vegetables)

No-Knead Olive Za'atar Focaccia Bread

Easy Jerusalem Bagels (Kaak Al Quds Recipe)

No Knead Tomato Focaccia

Fattet hummus (Chickpea Yogurt Fatteh Recipe)

Roasted Cherry Tomato Sauce

Musabaha (Creamy Warm Chickpeas with Tahini)

Heirloom Tomato Galette

Lebanese Pickles (Pickled Turnips)

Burrata Bruschetta

Simple Eggplant Bruschetta with Tomatoes and Herbs

Labneh Balls (Shanklish)

Turkish Eggs (Cilbir)

Blistered Shishito Peppers with Tahini Dipping Sauce

Easy and Delicious Sicilian Pesto Recipe (Pesto alla Trapanese)

Easy Tomato and herbed cheese puff pastry tart

No Knead Rosemary Parmesan Bread